Per millimetre, a separate bar knife is required, as the number of knives can vary per thickness.īecause the thickness of the slice knife can be adjusted independently of the stick knife, it is also possible to cut, for example, deviating types of Chips such as Flemish or Steakhouse fries. As for cutting fresh fries, this is possible in thicknesses ranging from 7 – 14 mm. For this, only one slice knife is required. Therefore, we have ensured that our customers can cut slices with a thickness of 7 – 14 mm with this Slitmaster 85. A French fries cutter for the catering and food service businessĪs a hotel and catering business owner, you also want to be able to cut a variety of products.
#Professional potato slicer professional#
In addition, the professional fries cutter is very easy to use and maintain thanks to its simplistic yet inventive design. After this the slice is cut into fresh fries by the knife roller set.
When the potato reaches the rotor, it is first cut into a slice of the desired thickness. Due to the unique design of the rotor, the Slitmaster 85 always cuts the longest possible fries from each potato, minimising waste and short cuts. The Marcelissen Slitmaster 85 has been specially developed for cutting fries and/or slices from potatoes. The compact and hygienic design of the Slitmaster cutter makes it fit in every professional kitchen, big or small. The Slitmaster 85 is a potato cutting machine designed especially for the catering industry and industrial kitchens. Slitmaster 85 – Industrial french fries cutter for catering & restaurant operations Beneath this machine there is an additional belt located where the product is collected, transported and if necessary inspected. At this end the potato is cut in half by a continuous process. The cutting unit is located at the end of the roller bed. Th potato halving unit is PLC controlled to enable automatic operation and requires little operational input. The self-aligning rollers have a particular profile that positions the potatoes before they reach the cutting section. This machine consists out of an unique input belt, an aligning roller bed and a cutting section. The DC continuous potato halving machine is available with a single or double lane process. This ‘stand-alone’ machine requires a small footprint and is supplied complete with water tank, centrifugal pump, venturi tube, cutting section, decelerator, and discharge conveyor.Ĭapacity: Up to 15 tons/hr. The compact Hydro Potato Cutter CSH is the most compact Hydro Cutter in the world. The Hydro potato cutter can prepare chips, wedges or slices in a continuous process. The Marcelissen Hydro Cutter is a standard potato cutter that can easily be adapted to different end products.
Check in professional kitchens and other places associated with HoReCa industry.Potato Cutter / Machine Hydro Cutter Compact Thanks to them easily vegetable strips of regular shape. Potato slicer has two interchangeable press fitted with steel blade. RCKS-3 model is distinguished by its robust construction with INOX and very simple operation. Vegetable columns just throw into hot fryer and fry in deep oil. This solution increases stability and significantly raise your comfort.Ĭutter from Royal Catering is ideal for cutting potatoes for French fries. Attaching to working surface, both horizontally (tabletop) as vertical (wall) is provided by four screws ( included in package).
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